A vintage performance.
50ml Neptune Rum Barbados Gold25ml Lime Juice20ml Sugar Syrup8 mint leaves2 dashes Angostura BittersTop Up with Bubbles
Method: Shake all the ingredients but the bubbles with cubed ice and double fine strain in a coupe glass. Top Up with bubbles!
Garnish: Mint sprig
Glass: Coupe glass
Are you over 18 years of age?